MPG
Food, cigars, beer, etc.
Jun 6, 2009
9:12pm
Brunch at The Nook -part 2: I stopped by The Nook again this morning. This time, I got the “Spicy Hash”, which is basically a heap of their (in)famous tots broken down and mixed with some slices of jalepenos, andouille sausage, and topped with a couple of poached eggs. In other words, the best hangover cure I can think of; greasy goodness with plenty of carbs, some protein, and a bit of a kick to sweat out the mistakes of the night before. This dish was sinful, delicious, and filling. If you’re at The Nook for brunch, get this. You won’t be sorry.
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